Chocolate Peanut Weetabix Bites

Another breakfast favourite with a twist….

If Weetabix springs to mind, I think primary school days, every day breakfast and being forced to eat it (Coco Pops was a rarity!).

I’ve seen lots of recipes lately using Weetabix as a core ingredient so I have dabbled in the kitchen to make my own creation.

Chocolate Peanut Weetabix Bites

Ingredients: (makes 6)

  • 60g peanut flour (I used Sukrin)
  • 40g Sukrin Gold or you could use 1 tbsp sweetener
  • 1 tbsp cocoa powder
  • 1/2 tsp baking powder
  • 50g Flora Light (melted)
  • 50ml Alpro Coconut
  • 1 Weetabix biscuit (crushed)
  • Low calorie cooking spray

Method:

  1. Preheat oven to 180C
  2. Mix all dry ingredients together.
  3. Add melted Flora Light
  4. Add coconut milk as required to keep mixture moist (may need a little less or a little more depending on how moist mixture is
  5. Spray baking tray with low calorie cooking spray
  6. Press mixture into the greased tray.
  7. Bake for 15 – 20 minutes

Macros (approx per bite)

  • Calories:84
  • Carbs:7g
  • Fats:4g
  • Protein:6g

Enjoy!

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